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Post date: Jul 31, 2014 2:35:50 AM
Used to be the first luxury cruise in Halong bay, Emeraude offer 37 cabin with foreigner cruise director who deliver a warm welcome and very informative, care of you during the trip, make it totally comfortable & enjoyable trip
DAY 1 : HANOI - ARRIVAL (-)
Meet on arrival at Hanoi / Noi Bai International Airport, then transfer to hotel for check in.
Afternoon Hanoi city tour: visit Ho Chi Minh’s House, museum and outside of His Mausoleum (closed on Monday, Friday and the whole months of October-November) and His Residence, One-Pillar Pagoda, Temple of Literature, built in the 11th century as Vietnam’s first university
DAY 2 : HANOI – HALONG (B/L/D)
12:00 - 12:15 Register/Check-in at Emeraude Café
12:15 - 12:20 Embarkation
12:20 - 12:25 Captain Raises Anchor
12:25 - 14:30 Cruising Halong Bay
12:45 - 14:00 Vietnamese Buffet Lunch
14:00 - 15:00 Free & Easy
15:00 - 16:00 Guided Shore Excursion to Sung Sot Grotto and Floating Village
16:00 - 16:30 Crepe Station on Sundeck and cruising to Pearl farm
16:30 - 17:30 Kayaking* or Swimming at Pearl farm
18:00 - 18:30 Vietnamese Fresh Spring Roll Cooking Class (Sundeck)
18:30 - 19:30 Complimentary Canapes on Sundeck
19:30 - 21:00 European dinner buffet served (Dress Code: Smart)
21:00 - 22:00 Bills Settlement (Optional)
20:00 - 22:00 Squid Fishing (Seasonal)
20:30 - 23:00 Silver Screen "Indochine"
DAY 3 : HALONG - HANOI (B/Brunch)
06:00 - 07:00 Complimentary cafe gourmand served on the Sundeck
06:30 - 07:00 Learn ancient art of Tai Chi on Sundeck
07:00 - 08:00 Leave Luggage/Bags Outside Cabins
07:30 - 09:30 Cruising Halong Bay
07:00 - 08:30 Energizing breakfast served
08:30 - 09:00 Check-Out
09:30 - 10:00 Disembarkation
10:00 - 10:15 Drop Off Point: Emeraude Café
Transfer back to Hanoi for your onward program at night.
DAY 4: HANOI DEPARTURE (B)
Transfer to airport for departure.
Note:
Cruise itinerary and schedule are subject to change due to weather, tide levels and operating conditions. Swimming or kayaking excursions may be cancelled due to poor weather. Unused services are not subject to a refund.
Meals on board are fusion: Vietnamese, seafood & international. Guests should advise of any special food preferences, allergies or dietary requirements at least one (1) week prior to the cruise date.
Advance registration is required with full name, date of birth, nationality, gender, passport number and visa expiry date for all passengers. A valid passport is required upon check-in. Otherwise, boarding may be denied by port authority.
Tour Fare: Based on request
Tour Fare: Based on request
*** Please contact us to get the best price **
*** Please contact us to get the best price **
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